Join hosts and authors Lindsay Cameron Wilson and Christine Flynn for an unforgettable culinary writing retreat in the idyllic village of Chester, nestled on Nova Scotia’s Southern Shore. This retreat includes two nights of stunning accommodation, thoughtful details, and all meals cooked onsite featuring the best Nova Scotia has to offer. 

Using thoughtful prompts, shared memories, and drawing on lived experiences, we’ll explore writing through the lens of food, in a shared space that feels both collaborative and compelling. Make new friends, recharge as you need, and sit quietly with your own thoughts in a gorgeous setting.

Arrive Friday afternoon for drinks on the dock and introductions, followed by a candlelit welcome dinner. We’ll spend Saturday gathered around a communal table, writing, exploring and discussing, with breaks for meals and movement. Enjoy free time in the village, or curl up with a book before dinner. Sunday we’ll have a slower start, before getting into sensory food writing. We’ll wrap up the weekend with another incredible lunch, followed by our final session.

We have a limited number of spots available for people wishing to book their own accommodation separately - please email christineanneflynncooks@gmail.com to make an inquiry.

$1200 +HST
50% due upon booking and 50% due four weeks before the retreat

Use code: SOUTHSHORE for $300 off when you book before July 15, 2026

Limited spots available