Join bestselling cookbook author and television personality Chef Christine Flynn for a very special evening at Saffron + Salt. 

The cooking studio will be transformed into an intimate event space. 

Settle in for a sumptuous four-course festive feast, thoughtfully crafted to balance flavours, textures and seasonal ingredients. Prepared before your eyes, each course offers a taste of Christine's culinary creativity, along with insights and stories drawn from her years of experience in the hospitality industry.  

Whether you're joining us with someone special or coming solo, expect wonderful food, great company and an intimate evening to remember. 

Beverages and all necessary supplies will be provided. Full service dinner.

Intimate group – maximum 12 guests.

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Seasonal Hors D'Oeuvres

Roasted Chestnut Soup

Beef Wellington with Creamy Mashed Potatoes and Gravy

Yule Log